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Agroecological Entrepreneurship, Public Support, and Sustainable Development: The Case of Rural Yucatan (Mexico)

Rocío Blanco Gregory, Leonor Elena López Canto, María Victoria Sanagustín Fons, Violante Martínez Quintana · 2020 · Land

Summary. Rural entrepreneurs in Yucatan, Mexico pursue agroecological businesses to support sustainable development, but face significant barriers. Public institutions provide minimal support due to competing political priorities, entrepreneurs lack training in agroecological methods, distribution channels are inadequate, and bureaucratic obstacles hinder business formation. Low consumer environmental awareness and weak producer networks further constrain these enterprises from generating wealth and rural development.

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Gregory, R. B., Canto, L. E. L., Fons, M. V. S., & Quintana, V. M.. (2020). Agroecological Entrepreneurship, Public Support, and Sustainable Development: The Case of Rural Yucatan (Mexico). Land. https://doi.org/10.3390/land9110401

Details

DOI
10.3390/land9110401
Countries
Mexico
Regions
North America
Categories
entrepreneurship, food-systems, policy
Added
2026-04-28