The Impact of Technological Innovations on Agricultural Productivity and Environmental Sustainability in China
Summary. Technological innovations significantly boost agricultural productivity in China, especially in more developed provinces. The study analyzed data from 2012 to 2022 and found that rural education, technological capability, and environmental conservation initiatives all matter. Sustainable farming practices and targeted policies are essential for balancing productivity gains with environmental protection and reducing regional disparities.
Cite this article
Huang, W., & Wang, X.. (2024). The Impact of Technological Innovations on Agricultural Productivity and Environmental Sustainability in China. Sustainability. https://doi.org/10.3390/su16198480
Huang, Weilun, and Xucheng Wang. “The Impact of Technological Innovations on Agricultural Productivity and Environmental Sustainability in China.” Sustainability, 2024. https://doi.org/10.3390/su16198480.
Huang, Weilun, and Xucheng Wang. 2024. “The Impact of Technological Innovations on Agricultural Productivity and Environmental Sustainability in China.” Sustainability. https://doi.org/10.3390/su16198480.
@article{huang-2024-impact-technological-innovations-agricultural-productivity,
title = {The Impact of Technological Innovations on Agricultural Productivity and Environmental Sustainability in China},
author = {Weilun Huang and Xucheng Wang},
journal = {Sustainability},
year = {2024},
doi = {10.3390/su16198480},
url = {https://doi.org/10.3390/su16198480}
}
TY - JOUR TI - The Impact of Technological Innovations on Agricultural Productivity and Environmental Sustainability in China AU - Weilun Huang AU - Xucheng Wang JO - Sustainability PY - 2024 DO - 10.3390/su16198480 UR - https://doi.org/10.3390/su16198480 ER -
Details
- DOI
- 10.3390/su16198480
- Countries
- China
- Regions
- Asia
- Categories
- agtech, climate-and-environment, regional-innovation-systems
- Added
- 2026-04-28