Determining factors influencing the adoption of indigenous knowledge in agriculture water management in dry areas of Iran
Summary. Iranian agricultural experts identified four key factors influencing farmers' adoption of indigenous water management knowledge in dry regions: social factors, extension education, economic conditions, and managerial practices. Social factors had the strongest impact, followed by education, economics, and management. The findings come from surveying 150 experts across agriculture and interior ministries.
Cite this article
Jamal, S., Hosseini, F., Zand, A., & Arfaee, M.. (2011). Determining factors influencing the adoption of indigenous knowledge in agriculture water management in dry areas of Iran. African Journal of Agricultural Research. https://doi.org/10.5897/ajar11.293
Jamal, Seyed, et al. “Determining factors influencing the adoption of indigenous knowledge in agriculture water management in dry areas of Iran.” African Journal of Agricultural Research, 2011. https://doi.org/10.5897/ajar11.293.
Jamal, Seyed, Fatemeh Hosseini, Azita Zand, and Masoumeh Arfaee. 2011. “Determining factors influencing the adoption of indigenous knowledge in agriculture water management in dry areas of Iran.” African Journal of Agricultural Research. https://doi.org/10.5897/ajar11.293.
@article{jamal-2011-determining-factors-influencing-adoption-indigenous,
title = {Determining factors influencing the adoption of indigenous knowledge in agriculture water management in dry areas of Iran},
author = {Seyed Jamal and Fatemeh Hosseini and Azita Zand and Masoumeh Arfaee},
journal = {African Journal of Agricultural Research},
year = {2011},
doi = {10.5897/ajar11.293},
url = {https://doi.org/10.5897/ajar11.293}
}
TY - JOUR TI - Determining factors influencing the adoption of indigenous knowledge in agriculture water management in dry areas of Iran AU - Seyed Jamal AU - Fatemeh Hosseini AU - Azita Zand AU - Masoumeh Arfaee JO - African Journal of Agricultural Research PY - 2011 DO - 10.5897/ajar11.293 UR - https://doi.org/10.5897/ajar11.293 ER -
Details
- DOI
- 10.5897/ajar11.293
- Countries
- Iran
- Categories
- indigenous-innovation, food-systems, climate-and-environment
- Added
- 2026-04-28