Innovation and technology for achieving resilient and inclusive rural transformation

Preetmoninder Lidder, Andrea Cattaneo, Mona Chaya · 2025 · Global Food Security

Summary. This paper identifies five key levers for achieving resilient and inclusive rural transformation through innovation and technology. The authors call for increased investment in participatory agricultural research and development, amplifying marginalized voices in innovation processes, ensuring equitable technology access, limiting corporate dominance while supporting small enterprises, and prioritizing rural employment as automation reshapes value chains. These changes aim to generate rural employment, improve smallholder livelihoods, reduce malnutrition, and address climate impacts.

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@article{lidder-2025-innovation-technology-achieving-resilient-inclusive,
  title   = {Innovation and technology for achieving resilient and inclusive rural transformation},
  author  = {Preetmoninder Lidder and Andrea Cattaneo and Mona Chaya},
  journal = {Global Food Security},
  year    = {2025},
  doi     = {10.1016/j.gfs.2025.100827},
  url     = {https://doi.org/10.1016/j.gfs.2025.100827}
}

TY  - JOUR
TI  - Innovation and technology for achieving resilient and inclusive rural transformation
AU  - Preetmoninder Lidder
AU  - Andrea Cattaneo
AU  - Mona Chaya
JO  - Global Food Security
PY  - 2025
DO  - 10.1016/j.gfs.2025.100827
UR  - https://doi.org/10.1016/j.gfs.2025.100827
ER  - 

Details

DOI

10.1016/j.gfs.2025.100827

Countries

Italy

Regions

Europe

Categories

agtech, food-systems, policy

Added

2026-04-28