← All articles

Photo · Gordon More

Knowledge of the tribal farmers on indigenous agricultural practices in paddy cultivation in the Pachaimalai hills of Tiruchirappalli district in Tamil Nadu

Murugan Mukilan, Dipak Kumar Bose · 2025 · International Journal of Agriculture Extension and Social Development

Summary. Tribal farmers in Tamil Nadu's Pachaimalai hills use indigenous agricultural practices for paddy cultivation that prove low-cost, reliable, and effective. The study documents their traditional knowledge of seed germination, storage, and pest management, including use of a traditional container called 'kudhir' to protect stored grain. These practices address disease management without synthetic fertilizers and pesticides, offering sustainable alternatives to contemporary agricultural technologies.

Read the original

Cite this article

Mukilan, M., & Bose, D. K.. (2025). Knowledge of the tribal farmers on indigenous agricultural practices in paddy cultivation in the Pachaimalai hills of Tiruchirappalli district in Tamil Nadu. International Journal of Agriculture Extension and Social Development. https://doi.org/10.33545/26180723.2025.v8.i7k.2222

Details

DOI
10.33545/26180723.2025.v8.i7k.2222
Countries
India
Regions
Asia
Categories
indigenous-innovation, food-systems, agtech, general-innovation
Added
2026-05-01