Innovation in the Norwegian Rural Tourism Industry: Results from a Norwegian Survey
Summary. A survey of 133 Norwegian rural tourism businesses reveals high innovation rates, though slightly below the national tourism average. Innovation capacity correlates strongly with business cooperation, market information use, and employee training. Export-oriented firms produce more product innovations, and those receiving public grants implement more product and market innovations. The study identifies cooperation, information systems, and workforce development as key drivers of rural tourism innovation.
Cite this article
Rønningen, M.. (2010). Innovation in the Norwegian Rural Tourism Industry: Results from a Norwegian Survey. The Open Social Science Journal. https://doi.org/10.2174/1874945301003010015
Rønningen, Martin. “Innovation in the Norwegian Rural Tourism Industry: Results from a Norwegian Survey.” The Open Social Science Journal, 2010. https://doi.org/10.2174/1874945301003010015.
Rønningen, Martin. 2010. “Innovation in the Norwegian Rural Tourism Industry: Results from a Norwegian Survey.” The Open Social Science Journal. https://doi.org/10.2174/1874945301003010015.
@article{r-nningen-2010-innovation-norwegian-rural-tourism-industry,
title = {Innovation in the Norwegian Rural Tourism Industry: Results from a Norwegian Survey},
author = {Martin Rønningen},
journal = {The Open Social Science Journal},
year = {2010},
doi = {10.2174/1874945301003010015},
url = {https://doi.org/10.2174/1874945301003010015}
}
TY - JOUR TI - Innovation in the Norwegian Rural Tourism Industry: Results from a Norwegian Survey AU - Martin Rønningen JO - The Open Social Science Journal PY - 2010 DO - 10.2174/1874945301003010015 UR - https://doi.org/10.2174/1874945301003010015 ER -
Details
- DOI
- 10.2174/1874945301003010015
- Countries
- Norway
- Regions
- Europe
- Categories
- entrepreneurship, regional-innovation-systems
- Added
- 2026-04-28