Application of Indigenous Knowledge in Agriculture in Pandemic Situation

A Singha · 2024 · International Journal For Multidisciplinary Research

Summary. During the COVID-19 pandemic, farmers relied on indigenous knowledge and traditional agricultural methods when access to modern technology and chemical inputs became limited. The paper documents how farmers in affected regions maintained food production using traditional practices, highlighting both advantages and challenges of indigenous agricultural techniques during lockdowns and supply disruptions.

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@article{singha-2024-application-indigenous-knowledge-agriculture-pandemic,
  title   = {Application of Indigenous Knowledge in Agriculture in Pandemic Situation},
  author  = {A Singha},
  journal = {International Journal For Multidisciplinary Research},
  year    = {2024},
  doi     = {10.36948/ijfmr.2024.v06i02.14906},
  url     = {https://doi.org/10.36948/ijfmr.2024.v06i02.14906}
}

TY  - JOUR
TI  - Application of Indigenous Knowledge in Agriculture in Pandemic Situation
AU  - A Singha
JO  - International Journal For Multidisciplinary Research
PY  - 2024
DO  - 10.36948/ijfmr.2024.v06i02.14906
UR  - https://doi.org/10.36948/ijfmr.2024.v06i02.14906
ER  - 

Details

DOI

10.36948/ijfmr.2024.v06i02.14906

Countries

China

Regions

Asia

Categories

indigenous-innovation, food-systems, general-innovation

Added

2026-06-01