THE RURAL TOURIST ENTREPRENEURSHIP – NEW OPPORTUNITIES OF CAPITALIZING THE RURAL TOURIST POTENTIAL IN THE CONTEXT OF DURABLE DEVELOPMENT

Ionica Soare, Răzvan Cătălin Dobrea, Marian Năstase · 2017 · European Journal of Sustainable Development

Summary. Rural tourism entrepreneurship can revitalize economically disadvantaged communities by leveraging traditional agro-food products and regional food systems. The authors analyze how integrated rural tourism ventures create economic benefits at national levels across European Union countries. They develop metrics to measure rural tourism entrepreneurship potential, finding that mountainous and adjacent areas can achieve sustainable development by capitalizing on their distinctive food heritage and tourist appeal.

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@article{soare-2017-rural-tourist-entrepreneurship-new-opportunities,
  title   = {THE RURAL TOURIST ENTREPRENEURSHIP – NEW OPPORTUNITIES OF CAPITALIZING THE RURAL TOURIST POTENTIAL IN THE CONTEXT OF DURABLE DEVELOPMENT},
  author  = {Ionica Soare and Răzvan Cătălin Dobrea and Marian Năstase},
  journal = {European Journal of Sustainable Development},
  year    = {2017},
  doi     = {10.14207/ejsd.2017.v6n3p231},
  url     = {https://doi.org/10.14207/ejsd.2017.v6n3p231}
}

TY  - JOUR
TI  - THE RURAL TOURIST ENTREPRENEURSHIP – NEW OPPORTUNITIES OF CAPITALIZING THE RURAL TOURIST POTENTIAL IN THE CONTEXT OF DURABLE DEVELOPMENT
AU  - Ionica Soare
AU  - Răzvan Cătălin Dobrea
AU  - Marian Năstase
JO  - European Journal of Sustainable Development
PY  - 2017
DO  - 10.14207/ejsd.2017.v6n3p231
UR  - https://doi.org/10.14207/ejsd.2017.v6n3p231
ER  - 

Details

DOI

10.14207/ejsd.2017.v6n3p231

Countries

Romania

Regions

Europe

Categories

entrepreneurship, food-systems, regional-innovation-systems

Added

2026-04-28