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Validating neglected indigenous agricultural knowledge for sustainable and resilient farming in Ethiopia

Senait Kehali Tesfaye, Getasew Daru Tariku, Sinkie Alemu Kebede, Abebaw Abebe Getahun, Tarekegn Derbib Biza, Birhanu Gebeyehu Abebaw · 2026 · Cogent Food & Agriculture

Summary. This study documents and validates indigenous agricultural practices used by farmers in South Wollo Zone, Ethiopia. Researchers surveyed 197 farmers about crop protection and livestock health management techniques. Ash-garlic mixtures, livestock urine, and plant-based remedies proved most effective for pest control and animal health. The findings show indigenous knowledge offers cost-effective, sustainable farming solutions, though oral transmission methods create risks for knowledge loss across generations.

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Tesfaye, S. K., Tariku, G. D., Kebede, S. A., Getahun, A. A., Biza, T. D., & Abebaw, B. G.. (2026). Validating neglected indigenous agricultural knowledge for sustainable and resilient farming in Ethiopia. Cogent Food & Agriculture. https://doi.org/10.1080/23311932.2026.2643008

Details

DOI
10.1080/23311932.2026.2643008
Countries
Ethiopia
Regions
Africa
Categories
indigenous-innovation, food-systems, climate-and-environment, general-innovation
Added
2026-08-01