Impact of agricultural science and technology innovation resources allocation on rural revitalization

Guosong Wu, Yuanyuan Wang, Sheng Yao · 2024 · Frontiers in Sustainable Food Systems

Summary. Agricultural science and technology innovation resources in Anhui Province, China positively drive rural revitalization. The relationship is nonlinear—benefits only materialize once resource allocation reaches a threshold. Improved allocation also creates spatial spillover effects that boost development in neighboring rural areas, demonstrating how strategic investment in agtech innovation strengthens broader rural development.

Read the original

Cite this article

Wu, G., Wang, Y., & Yao, S.. (2024). Impact of agricultural science and technology innovation resources allocation on rural revitalization. Frontiers in Sustainable Food Systems. https://doi.org/10.3389/fsufs.2024.1396129

@article{wu-2024-impact-agricultural-science-technology-innovation,
  title   = {Impact of agricultural science and technology innovation resources allocation on rural revitalization},
  author  = {Guosong Wu and Yuanyuan Wang and Sheng Yao},
  journal = {Frontiers in Sustainable Food Systems},
  year    = {2024},
  doi     = {10.3389/fsufs.2024.1396129},
  url     = {https://doi.org/10.3389/fsufs.2024.1396129}
}

TY  - JOUR
TI  - Impact of agricultural science and technology innovation resources allocation on rural revitalization
AU  - Guosong Wu
AU  - Yuanyuan Wang
AU  - Sheng Yao
JO  - Frontiers in Sustainable Food Systems
PY  - 2024
DO  - 10.3389/fsufs.2024.1396129
UR  - https://doi.org/10.3389/fsufs.2024.1396129
ER  -

Details

DOI: 10.3389/fsufs.2024.1396129
Countries: China
Regions: Asia
Categories: agtech, regional-innovation-systems
Added: 2026-04-28